文章摘要
兰 爽.基于改进的FUZZY法的包装产品评价模式探讨[J].包装工程,2011,32(7):37-39.
LAN Shuang.Primary Investigation on Packaging Product Evaluation Mode Based on Improved FUZZY Method[J].Packaging Engineering,2011,32(7):37-39.
基于改进的FUZZY法的包装产品评价模式探讨
Primary Investigation on Packaging Product Evaluation Mode Based on Improved FUZZY Method
投稿时间:2011-01-25  修订日期:2011-04-10
DOI:
中文关键词: 包装产品  评价模式  模糊综合评价  古林法
英文关键词: packaging products  evaluation mode  fuzzy comprehensive evaluation  KLEE
基金项目:
作者单位
兰 爽 哈尔滨商业大学 哈尔滨 150028 
摘要点击次数:
全文下载次数:
中文摘要:
      为了对包装产品的优劣进行全面、准确、客观的评价,建立了一种基于改进的模糊综合评价法的评价模式。在对模糊综合评价的基本流程进行详细分析的基础上,针对包装产品设计以顾客需求为驱动的特点,从因素权重、隶属度矩阵、评价结果的处理3方面对传统的模糊综合评价法进行了改进,最后进行了实证分析。结果表明,该评价模式简便、易行,可操作性较强。
英文摘要:
      In order to evaluate quality of packaging products comprehensively, accurately and objectively, an evaluation mode based on improved fuzzy comprehensive evaluation method was established. The basic flow of fuzzy comprehensive evaluation was analyzed. The traditional fuzzy comprehensive evaluation method was improved from three aspects such as factor weight, membership matrix and evaluation results aiming at the characteristic that packaging product design are driven by customer demand. Empirical analysis was carried out finally. The results showed that the evaluation mode is simple, feasible, and stronger operability.
查看全文   查看/发表评论  下载PDF阅读器
关闭

关于我们 | 联系我们 | 投诉建议 | 隐私保护 | 用户协议

您是第21215884位访问者    渝ICP备15012534号-2

版权所有:《包装工程》编辑部 2014 All Rights Reserved

邮编:400039 电话:023-68795652 Email: designartj@126.com

    

渝公网安备 50010702501716号